Wines
Dry Wines
Twin Towers Red (red cap) SOLD OUT
This red wine is dry but fruity, lightly oaked, and made from locally grown Chambourcin grapes. Its label features the Indiana Cotton Mill in nearby Cannelton, IN. This sandstone structure was Perry County’s first National Historic Landmark.
Twin Towers Red (black cap)
We used French and American oak on this Indiana grown DeChaunac, which created a spicy depth to the wine.
Twin Towers Red (silver cap) Coming soon!!
Hungarian oak gives this wine depth and compliments the berry notes of the DeChaunac grapes. We believe this is one of best in recent years!
Prime 23 (cream cap 2015 harvest, black cap 2016 harvest, gold cap 2017 harvest)
Dry, fruity, spicy, oaked, and made from locally grown Leon Millot, Foch and Villard grapes. "Prime 23" refers to the Celtic cross carved for Blue Heron Vineyards by local artist Greg Harris. The sandstone cross was carved using multiples of the prime number 23, was built in 23 months and leans approximately 23 degrees.
23 Degrees (silver cap) SOLD OUT!
We are REALLY excited about this bold red utilizing Norton and Villard Noir French-American hybrids! Aged using Hungarian oak, it has depths and deep color.
Dry Vidal (green bottle / cream cap)
The 2018 harvest proved to be a great one for Vidal. This Indiana-grown grape produced a dry, but smooth wine boasting mango notes. So far, our dry and our sweeter palette customers have enjoyed it!
This red wine is dry but fruity, lightly oaked, and made from locally grown Chambourcin grapes. Its label features the Indiana Cotton Mill in nearby Cannelton, IN. This sandstone structure was Perry County’s first National Historic Landmark.
Twin Towers Red (black cap)
We used French and American oak on this Indiana grown DeChaunac, which created a spicy depth to the wine.
Twin Towers Red (silver cap) Coming soon!!
Hungarian oak gives this wine depth and compliments the berry notes of the DeChaunac grapes. We believe this is one of best in recent years!
Prime 23 (cream cap 2015 harvest, black cap 2016 harvest, gold cap 2017 harvest)
Dry, fruity, spicy, oaked, and made from locally grown Leon Millot, Foch and Villard grapes. "Prime 23" refers to the Celtic cross carved for Blue Heron Vineyards by local artist Greg Harris. The sandstone cross was carved using multiples of the prime number 23, was built in 23 months and leans approximately 23 degrees.
23 Degrees (silver cap) SOLD OUT!
We are REALLY excited about this bold red utilizing Norton and Villard Noir French-American hybrids! Aged using Hungarian oak, it has depths and deep color.
Dry Vidal (green bottle / cream cap)
The 2018 harvest proved to be a great one for Vidal. This Indiana-grown grape produced a dry, but smooth wine boasting mango notes. So far, our dry and our sweeter palette customers have enjoyed it!
Semi-Medium Dry Wines
23 Degrees (gold cap 2016 harvest)
From Indiana grown Villard Noir and DeChaunac grapes, this medium-dry red wine with overtones of plum features a slightly sweeter start than the Prime 23 mentioned above. Its title refers to the lean of the Celtic cross rock- which is amazingly close to the lean of the axis of the earth…23 degrees…coincidence? We think not!
Prime 23 (gold cap)
Medium-dry, fruity and oaked, the 2015 version is from Perry County grown Leon Millot, Foch and Frontenac grapes. This utilizes the same "Prime 23" label as above as it has similar fruity characteristics, but not as dry.
Hoosier Red SOLD OUT!
This is the signature label of the Hoosier Wine Trail. Enjoy Blue Heron’s version of this Indiana-grown Chambourcin grape.
Hoosier Red Dry Rose'
Another Chambourcin-based wine- delicious, beautiful and crisp!
On Deck White (green cap)
Made from Indiana's signature grape, Traminette, this white wine has a floral bouquet and grapefruit finish. Delicious!
From Indiana grown Villard Noir and DeChaunac grapes, this medium-dry red wine with overtones of plum features a slightly sweeter start than the Prime 23 mentioned above. Its title refers to the lean of the Celtic cross rock- which is amazingly close to the lean of the axis of the earth…23 degrees…coincidence? We think not!
Prime 23 (gold cap)
Medium-dry, fruity and oaked, the 2015 version is from Perry County grown Leon Millot, Foch and Frontenac grapes. This utilizes the same "Prime 23" label as above as it has similar fruity characteristics, but not as dry.
Hoosier Red SOLD OUT!
This is the signature label of the Hoosier Wine Trail. Enjoy Blue Heron’s version of this Indiana-grown Chambourcin grape.
Hoosier Red Dry Rose'
Another Chambourcin-based wine- delicious, beautiful and crisp!
On Deck White (green cap)
Made from Indiana's signature grape, Traminette, this white wine has a floral bouquet and grapefruit finish. Delicious!
Sweet Wines (but not too sweet!)
On Deck Red (blue capsule)
This red wine is made from local American grapes blended with Zinfindel, and has been sweetened and balanced to satisfy the palettes of so many of our local customers. When combined with chocolate, this wine reminds us of chocolate covered cherries!
On Deck Red (gold capsule)
This year, we did a twist on our gold cap On Deck Red! The 2019 version features the Leon Millot grape sweetened to bring out the black cherry notes! It is delicious!
On Deck White (teal cap- Cayuga and Niagra blend)
Also made from local American varietal grapes, this white wine is light and refreshing with the sweetness of honeysuckle and a slightly dry finish. This wine if perfect for a summer afternoon “on our decks” or blended as a spritzer!
Four Blue Stars (Blueberry)
Our Blueberry wine is named after our three children and son-in-law who serve in the military. We are proud of this well-balanced wine made from locally grown white grapes and blended with natural blueberry juices.
Constitution- (Cherry)
This Cherry Wine utilizes tart pie cherry juices blended with our white wine. The result has been a light, sweeter wine with an almond-like finish.
This red wine is made from local American grapes blended with Zinfindel, and has been sweetened and balanced to satisfy the palettes of so many of our local customers. When combined with chocolate, this wine reminds us of chocolate covered cherries!
On Deck Red (gold capsule)
This year, we did a twist on our gold cap On Deck Red! The 2019 version features the Leon Millot grape sweetened to bring out the black cherry notes! It is delicious!
On Deck White (teal cap- Cayuga and Niagra blend)
Also made from local American varietal grapes, this white wine is light and refreshing with the sweetness of honeysuckle and a slightly dry finish. This wine if perfect for a summer afternoon “on our decks” or blended as a spritzer!
Four Blue Stars (Blueberry)
Our Blueberry wine is named after our three children and son-in-law who serve in the military. We are proud of this well-balanced wine made from locally grown white grapes and blended with natural blueberry juices.
Constitution- (Cherry)
This Cherry Wine utilizes tart pie cherry juices blended with our white wine. The result has been a light, sweeter wine with an almond-like finish.
Blue Heron Vineyard and Winery
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